A side of Peas, please

One of my least favorite of vegetables is frozen peas, even though they’re good for you. I know, shame on me. I like to make it a little more palatable so I can enjoy it more & benefit from all of the vitamins it offers. Here is a recipe that I hope you enjoy! Spring is the perfect time to have this recipe, especially for Easter dinner.


1 Bag of frozen peas

2 Tbspns butter

1 small onion, diced, sauteed in olive oil

1/8 tsp lemon juice

Grated block of parmesan cheese

Salt & ground black pepper, to taste

1) Cook your dived onions in olive oil, in a saute pan & set aside.

2) Boil the bag of frozen peas until tenderness you wish. Drain. Place in bowl & stir in butter, and add sauteed onions. Stir in lemon juice

3) Grate some Parmesan cheese into the peas, to the amount of your liking. I like about an 1/8 – 1/4 cup. Salt & Pepper to taste.

Enjoy! 🐇Happy Spring! 💐

3 Comments Add yours

  1. Paul C says:

    Ooh! I’m not normally a fan of peas, but these look and sound yummy! Thanks!

    Liked by 1 person

    1. Gina says:

      Thank you, Paul. ☺️


    2. Gina says:

      It’s so great that you’re going to give these a try, especially since you’re not normally a fan! Thank you! Enjoy! 🙂


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