Easy 2 Bean Tacos

I love taco night!! It’s one of my favorite dinners! I make different types of tacos one day a week, almost weekly, and one of the types I love is the bean taco nights! It’s so easy to make and tasty! This meal is great for nights that don’t require a ton of your time….

Monday’s Happenings

Hello and Happy Monday!! Hope everyone enjoyed their weekends! To all of the great dads out there, Happy Father’s day!! We celebrated one of the greatest dads this weekend, my husband, Paul. He’s the real deal. He’s a caring, loving, fun, silly and talented guy! He is always there for our children and for me….

Gazpacho

It’s that season where the days are hotter and longer and for me, after a long day working in the garden, I don’t really feel up to making a huge dinner or warming up my kitchen with the oven. The solution, besides cooking on the grill (which is also nice)? Gazpacho! There are different types,…

Spinach and dairy free cheese quiche squares

These are a quick version of a quiche style entree in squares. They are simple and quick to make. They can refrigerate for a few days if you’d like to take a couple at a time each day. They pair well with a side of roasted asparagus and some bread warm from the oven. This…

Tofu “Fish” Sticks

My family and I decided to have an outdoor movie night in our backyard & wanted an easy & fun, yet still nutritious meal to enjoy the movie with. I chose to make this recipe that I had been working on for a bit, especially because it’s a finger food & feels like naughty food,…

Braised baby leeks

Summer is such a special time for delicious vegetables & roots, greens & fruit from the garden. Baby leeks are one of those delicious, special root vegetables. We love them!! Pick them & eat them within a couple of days of harvesting them. Hope you enjoy this recipe. It goes well with other dishes that…

” Meaty” Nachos

Today, I was looking for a yummy mexican style lunch and love the idea of a one-dish meal. This is that type of meal. It’s “meaty”, has a bit of a spiciness to it and is an easy dish to make. It’s a great dish for lunch, as an appetizer or even a dinner along…

A side of Peas, please

One of my least favorite of vegetables is frozen peas, even though they’re good for you. I know, shame on me. I like to make it a little more palatable so I can enjoy it more & benefit from all of the vitamins it offers. Here is a recipe that I hope you enjoy! Spring…

Buddha Bowls

Okay, so I am in love with Buddha bowls! I love creating different flavorful meals all in one bowl! You can make all kinds of delicious combinations! Here is one combo that I made a few days ago. Try your hand at some! It’s delicious when it all mixes together. Ingredients: brussel sprouts (roasted with…

Tofu Stir Fry

Ingredients: 1 box firm Tofu, squeeze excess water out of it without breaking, sliced lengthwise in half, then cubed water chestnuts (as many as you want) string beans broccoli corn cauliflower red pepper, sliced sweet peas 1/4 cup soy sauce 1/2 cup teriyaki sauce 2 Tbsp raw organic honey 1/2 tsp ginger 1/2 tsp garlic…