Gluten-Free Petit Fours

In my household, we have always loved our mid-afternoon tea time. We used to do daily when my children were younger and would return home after school and my husband returned home from work. By the time my children were older and away at college, that tradition changed except for an occasion here and there….

4 Ingredient Cookies

I’ve been trying to cut back on sugar & wanted a snack to go with my tea at my afternoon tea time. I needed something not too heavy & not sugary or unhealthy. So I decided on this vegan, gluten free, simple snack. This recipe was delightful with a lovely tea. It doesn’t make a…

Pumpkin Dump Cake

A delicious dessert for Autumn! I was looking for a dessert to serve that would be simple & quick but so delicious and comforting. I made this over the weekend when my son was home visiting from college & we all enjoyed it! We all love pumpkin and this satisfied that pumpkin craving. Hope you…

” Meaty” Nachos

Today, I was looking for a yummy mexican style lunch and love the idea of a one-dish meal. This is that type of meal. It’s “meaty”, has a bit of a spiciness to it and is an easy dish to make. It’s a great dish for lunch, as an appetizer or even a dinner along…

Breakfast Sundae

Hi All! 😃 So happy to be posting again! It’s been awhile! My family & I are on a mission to eat healthier & breakfast is one of those times where it gets more and more difficult to come up with delicious AND healthy meals that add variety to our diet. Well, I had seen…

Chocolate Bundt Cake with tofu cream cheese filling

So So Good!! This Cake restored my faith that even gluten free cake can be moist & delicious!! It was so decadent that I think my eyes rolled back into my head. 😉 I left it plain on top but you could certainly drizzle homemade chocolate ganache or sprinkle powdered sugar on top as well….

Gluten Free Pumpkin Bundt Cake with Pecan caramel sauce

I wanted to make a cake this holiday weekend for my family, but wanted to partake as well. As you may or may not know from a previous post, I have to eliminate sugar from my diet. That presented quite a challenge for me, especially when I’m in the mood for cake & especially for…

Shephard’s Pie

This is one of those recipes that I have to make in the Fall & Winter when I want a quick & comforting meal. I make it 2 different ways, depending on my mood. Here’s both versions listed on the main ingredient. For the “meat” part of the dish I either use lentils or a…

Apple Crisp

It’s Autumn & it’s time to start thinking of apples in season. There are so many recipes for apples! My daughter & husband LOVE apple pie so much!! My son & I are more of a bite- into- an- apple- from- the-orchard kind of people. Well, somewhere in between, there’s an apple crisp. I Love…

Homemade cereal

Being vegan & gluten free as well as trying to remain healthy is very important to me & my family. That being said, we love breakfast & it’s been difficult to find a good cereal that is nice to eat during the week, and that adopts all of the characteristics we need. So, I make…