4 Ingredient Cookies

I’ve been trying to cut back on sugar & wanted a snack to go with my tea at my afternoon tea time. I needed something not too heavy & not sugary or unhealthy. So I decided on this vegan, gluten free, simple snack. This recipe was delightful with a lovely tea. It doesn’t make a…

Pumpkin Dump Cake

A delicious dessert for Autumn! I was looking for a dessert to serve that would be simple & quick but so delicious and comforting. I made this over the weekend when my son was home visiting from college & we all enjoyed it! We all love pumpkin and this satisfied that pumpkin craving. Hope you…

” Meaty” Nachos

Today, I was looking for a yummy mexican style lunch and love the idea of a one-dish meal. This is that type of meal. It’s “meaty”, has a bit of a spiciness to it and is an easy dish to make. It’s a great dish for lunch, as an appetizer or even a dinner along…

Breakfast Sundae

Hi All! 😃 So happy to be posting again! It’s been awhile! My family & I are on a mission to eat healthier & breakfast is one of those times where it gets more and more difficult to come up with delicious AND healthy meals that add variety to our diet. Well, I had seen…

Chocolate Bundt Cake with tofu cream cheese filling

So So Good!! This Cake restored my faith that even gluten free cake can be moist & delicious!! It was so decadent that I think my eyes rolled back into my head. 😉 I left it plain on top but you could certainly drizzle homemade chocolate ganache or sprinkle powdered sugar on top as well….

Gluten Free Pumpkin Bundt Cake with Pecan caramel sauce

I wanted to make a cake this holiday weekend for my family, but wanted to partake as well. As you may or may not know from a previous post, I have to eliminate sugar from my diet. That presented quite a challenge for me, especially when I’m in the mood for cake & especially for…

Shephard’s Pie

This is one of those recipes that I have to make in the Fall & Winter when I want a quick & comforting meal. I make it 2 different ways, depending on my mood. Here’s both versions listed on the main ingredient. For the “meat” part of the dish I either use lentils or a…

Apple Crisp

It’s Autumn & it’s time to start thinking of apples in season. There are so many recipes for apples! My daughter & husband LOVE apple pie so much!! My son & I are more of a bite- into- an- apple- from- the-orchard kind of people. Well, somewhere in between, there’s an apple crisp. I Love…

Homemade cereal

Being vegan & gluten free as well as trying to remain healthy is very important to me & my family. That being said, we love breakfast & it’s been difficult to find a good cereal that is nice to eat during the week, and that adopts all of the characteristics we need. So, I make…

Hot Cocoa

It’s that time of year when we need a comforting drink on occasion & what better way than with a homemade hot cocoa, one without all of the additives & preservatives? It’s rich & creamy! Ingredients: 2 cups almond milk 2 tspns unsweetened cocoa 2 TBSPN Enjoy Life vegan mini chocolate chips 1/2 tsp vanilla…