Monday’s Happenings

Hi Everyone! How was everyone’s weekend? It’s been very humid and quite hot in temperature here in New England. This past weekend, my husband, son and I enjoyed the outdoors, working in the garden, weeding, sitting on our new front patio and eating lunch on the back deck, as well as swimming in the pool….

Gluten-Free Petit Fours

In my household, we have always loved our mid-afternoon tea time. We used to do daily when my children were younger and would return home after school and my husband returned home from work. By the time my children were older and away at college, that tradition changed except for an occasion here and there….

Strawberry Banana Smoothie

Another Smoothie recipe for you! Hope you enjoy! 1 1/2 cups frozen strawberries 1 banana, cut in coins, frozen 1 cup almond milk 4 oz. Plain vegan yogurt 1 tspn vanilla extract Directions: 1) Cut banana into coins & freeze for at least 3 hours before or overnight. 2) Place all ingredients in high speed…

Breakfast Sundae

Hi All! đŸ˜ƒ So happy to be posting again! It’s been awhile! My family & I are on a mission to eat healthier & breakfast is one of those times where it gets more and more difficult to come up with delicious AND healthy meals that add variety to our diet. Well, I had seen…

Chocolate Tofu Pudding

My family & I enjoy this recipe for dessert  a lot! It’s so quick & simple to make & is a nice light dessert that is a little decadent too! Enjoy! Ingredients: 2 pkgs. of silken tofu 1/2 cup unsweetened cocoa powder 1/2 cup real maple syrup 1 TBSP vanilla extract chocolate mint or regular…